By Laura Caiswell 
Ready to get your hands dirty and roll your very own sushi? If you’re traveling to Japan (and are a sushi lover, duh!) you have to learn how to make it the real way.
I love sushi and have enjoyed really good options on my travels, but nothing compares to preparing your very own sushi roll (under the guidance of a sushi master) in the country where it originated.
There are more sushi-making classes than you could possibly count in Tokyo, and it’s not a surprise! There’s no better place in the world to learn the secrets of this famous meal. Plus, it’s definitely one of the best experiences to try in Tokyo on a rainy day!
During a sushi-making tour, you’ll be introduced to the history and culture of the dish, discover the different types of sushi, and even learn the proper way of cooking the rice. Basically, everything you need to know to make delicious sushi from scratch!
Are you in a rush? These are the top tours:
THE BEST CLASS Sushi Making Tokyo Omakase Cooking Class
FISH MARKET TOUR Tsukiji Fish Market Visit with Sushi Making
SUSHI + RAMEN CLASS Ramen and Sushi Making Class
PRIVATE CLASS Sushi Masterclass Tokyo
OUR PICK: The BEST Sushi Making Class in Tokyo
The Sushi Making Tokyo! Omakase Cooking Class in Japan! is a highly-rated experience that introduces you to the art of preparing authentic sushi. The 2-hour class is led in Asakusa, so you can easiy combine it with visiting the temple and this popular area of town.
Led by the friendly staff, you’ll dive into Japanese culture as you discover the secrets and traditions behind the most famous local dish. This activity walks you through the making process of two types of sushi: the popular Nigiri sushi, and Maki, also known as roll sushi.
Once you’ve mastered the rolling and filling of the meal, you’ll get to indulge in it with the rest of the group.
The class caters to various diets and allergies, including vegan and vegetarian, halal, and gluten free.
This class offers an introduction to Japanese culture and the role of sushi in it, enriching the experience. It offers alternatives for most diets, which is rare in a sushi class, and it’s vouched for by over 1,500 happy participants. who left a 5-star review. It’s also affordable while offering a great quality for the products.
Other Great Options
Dive into a 3-Hour Small-Group Sushi Making Class in Tokyo to master the essentials of one of Japan’s most beloved dishes. Craft sushi fillings with precision, including fresh fish and flavorful soup stock. You’ll also perfect the art of cooking and seasoning sushi rice.
With all the ingredients ready, roll up a trio of delectable sushi varieties. They include nigiri, inari, and tekka rolls, all of which will impress your taste buds.
Taste your sushi creations, accompanied by zesty wasabi, miso soup, and soothing green tea.
Discover the flavors of Asakusa in style with a Most Popular Sushi Making in Tokyo! Traveler’s Choice 2024 Winner. Join a cooking class that serves up cute and bite-sized Temari sushi, a fun twist on traditional sushi.
Learn about the history of Asakusa and sushi as you follow your guides’ instructions, getting to shape and decorate your creations.
At the end of the class, savor a soothing miso bowl prepared with premium ingredients, and the sushi you made yourself. The class is family-friendly.
Fish Market Tour with Sushi Making Class
Immerse yourself in the sushi culture of Tokyo with this Tsukiji Fish Market Visit with Sushi Making Experience.
Start your day with a guided tour of the Tsukiji Fish Market, one of the largest seafood markets in the world. Gain insights into the intricate processes of catching, distributing, and selling seafood as your guide explains them in detail.
Then it’s time to become a sushi master! Join an expert sushi chef for a hands-on workshop in which you’ll learn the art of crafting perfect nigiri sushi. Cap off the experience with a delightful lunch, and relish the sushi you’ve prepared with your own hands.
Learn How To Make Sushi and Ramen in One Day
The Ramen and Sushi Making! Two Popular Menu in One Class! is the cooking class if you’re interested in Japan’s most iconic dishes. In merely 3 hours you’ll discover all the secrets behind the making of perfect sushi rolls and ramen soup, getting hands-on demonstrations.
An instructor and the friendly staff will guide you through the steps to prepare authentic chashu ramen, and nigiri sushi. You’ll then sample your creations paired with a drink.
Nigiri Making Class + Sake Tasting in Tokyo
Learn the art of sushi-making from scratch in this Sushi Making Experience + Japanese Sake Set in Tokyo! Craft nigiri sushi, the most popular in Japan, like a pro, being guided every step of the way by experts.
You’ll discover the history of the dish and the iconic Asakusa district as you roll your creations. At the end of the class, taste the flavors of sushi and savor traditional sake during a tasting session.
It doesn’t get more authentic than having Japan’s favorite dish and drink all at once!
A Private Tokyo Sushi Making Class
Unveil alllll the secrets of sushi-making with this Sushi Masterclass Tokyo. Your expert instruction will introduce you to the rich history of the dish as you tour a traditional restaurant.
Then, gear up in workwear and spend 40 minutes crafting your own mouthwatering sushi, using seasonal fresh fish and all the best ingredients. Finally, savor your creations with your fellow foodies.
Sushi Making Experience in Tokyo + Asakusa Tour
Unlock the sushi master in you by taking part in a Sushi Making Cooking Class & Asakusa Local Tour in Tokyo. Grasp the art of making sushi by getting your hands in the dough, slicing fish, preparing rice, and rolling your own mouthwatering nigiri.
You’ll also explore the heart of Asakusa with a local guide, visiting landmarks like the Kaminarimon area, popular spots, and hidden gems. Savor local delights and delve into the history of the neighborhood as you walk its historic streets.